Menu of KOPI TENAN in Baturetno, Bantul Regency, Special Region of Yogyakarta, Indonesia

Menu Overview

KOPI TENAN, tucked away in the serene corners of Bantul, Yogyakarta, is more than just a coffee shop; it is a sanctuary for coffee enthusiasts seeking authenticity and variety. Located at Jl. Wonosari Gg. Kresna No.7, this coffee haven offers a rich tapestry of flavors drawn from both local Javanese beans and international single origins, with a special focus on home-roasted quality.

The menu at KOPI TENAN stands out for its impressive diversity. From the bold and earthy Javanese Black Coffee and robust Kopi Robusta to the sophisticated Kopi Wine Takengon and meticulously brewed manual coffees such as the Manual Brew Arabica Beans and Manual Brew V60, every cup tells a story of craftsmanship. The Exe Yold Coffee is a delightful signature blend that captivates with balanced acidity and subtle fruity notes, appealing to both traditionalists and modern coffee lovers alike.

What truly elevates the experience at KOPI TENAN is the harmonious pairing of their exquisite drinks with hearty Indonesian fare. The Chicken Blackpepper is a robust dish packed with deep, savory spices that perfectly complement the coffee’s rich profile. Traditional favorites like Batagor and Mendoan bring a crispy, satisfying crunch, while dishes like Garang Asem Ayam and Mangut Iwak Pe Asap offer authentic local flavors that are both comforting and complex. Not to be missed is the unique Kopi Tahu Plethok, a creative coffee-infused tofu dish that showcases the chef’s willingness to explore fusion beyond drinks.

The ambience plays a crucial role in the overall experience. With an open, airy space, soothing sounds of swimming fish nearby, and a tranquil vibe, KOPI TENAN invites visitors to unwind and escape the daily grind. Customers appreciate the free Wi-Fi, adding a subtle modern convenience to this almost rustic environment.

While the home-roasted beans and the wide variety of origins impress, some room for improvement lies in staff training and coffee knowledge dissemination. A deeper understanding of coffee processing methods among the baristas would better match the premium quality beans and justify the prices for manual brews.

Despite small hiccups, the originality and passion behind KOPI TENAN’s offerings are clear. Whether you crave a Rum Coffee or a smooth Ice Coffee Latte, paired with iconic dishes like Nasi Goreng Seafood, this coffee shop remains a must-visit for anyone exploring Yogyakarta’s vibrant coffee culture.

In summary, KOPI TENAN’s menu is a well-curated blend of excellent coffee craftsmanship and traditional Indonesian cuisine. It respects both heritage and innovation, making every visit a flavorful journey, whether you come for the classic Javanese Black Coffee or the adventurous Jamaican Coffee.